Bisha Hotel Toronto brings together four exceptional dining experiences that showcase the best of global cuisine. Ascend to KŌST, our 44th-floor rooftop restaurant and bar featuring unparalleled panoramic views and California coastline-inspired flavors. Experience Chef Akira Back’s first Canadian restaurant, where modern Japanese cuisine blends seamlessly with authentic Korean flavors and global influences. Complete your culinary journey at Mister C Bar Room, the quintessential hotel lobby bar embodying decadence and sophistication, and French Made, offering fresh-baked pastries, seasonal salads, and gourmet sandwiches in a modern Parisian café setting. Whether you’re seeking breathtaking rooftop dining, innovative Asian fusion, craft cocktails, or artisanal French pastries, Bisha delivers an unforgettable culinary experience at every turn.
Dine on top of the world at KŌST. KŌST is a 44th-floor rooftop restaurant and bar, featuring unparalleled panoramic and sweeping views of the city. Executive Sung Won Hwang unites the bright, fresh, and lively flavors of the Californian coastline by way of colorful dishes and refreshing cocktails. KŌST welcomes guests for breakfast, lunch, and dinner.
No need to go past the lobby to start indulging in decadence and sophistication. Mister C’s Bar Room embodies the decadence and sophistication of the quintessential hotel lobby bar. At its core, the bar is classically rooted but finds balance through modern touches, a commitment to impeccable food and service.
Chef Akira Back opens his first Canadian namesake restaurant in Toronto’s Bisha Hotel. Drawing on inspiration from his Korean heritage and travels around the globe, chef Back has created a menu that blends modern Japanese cuisine with authentic Korean flavours. Complemented by the sleek design with layers of gold detail and tactile finishes in carbon black, the unparalleled dining experience is a true statement of luxury.
French Made brings a fresh take on the Parisian café experience to Toronto’s King West. Located on the ground floor, French Made offers a variety of delicious pastries baked in house daily, as well as a selection of hearty seasonal salads and hand-pressed gourmet sandwiches; perfect for breakfast or lunch on the go.